Author: Victoria Kirichuk

Victoria Kirichuk is the Duty Manager, Gin Distiller, PR Manager and Marriage Celebrant. Victoria is a Polyglot, speaking seven languages (including English, Mandarin Chinese, French, Ukrainian, Russian, Spanish and Japanese). She is the go-to person for all the private event bookings of our panoramic Cellar Door Venue: Tastings, Corporates, Master Classes, Weddings, Birthday & Anniversary celebrations, Hen & Stag parties, etc. As the Director of New Zealand Caviar House, Victoria supplies our business with the top quality Caviar.

Handcrafting real Absinthe

All-Natural-Botanical-absinthe

Absinthe was invented in Switzerland – originally as a medicine, based on the curative characteristics of wormwood (Artemisia absinthium). All the active ingredients are extracted from wormwood with alcohol. As it happened with many other medicinal substances, Absinthe started being misused for intoxicating purposes, which in its turn was made into a profitable business. Moreover, […]

Welcome to the Master Distiller’s blog!

New-Zealand-organic-bespoke-distillery

All the Puhoi Organic Distillery main news will be presented in my blog, including the upcoming events and the new products. Here you will be able to read about my views regarding the relevant topics of the spirits’ industry, etc.

The Puhoi Organic Distillery has successfully launched the Tasting Tours & Sessions in November 2015.

The tasting tours/sessions include free tastings of the following products in December 2015:

Private & Special events booking inquiry